Ingredients
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1 kg pork, cut into 1 cm thick slices
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Salt and pepper to taste
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4 potatoes, sliced
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1 tsp salt
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½ tsp ground black pepper
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½ tsp sweet paprika
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2 tbsp vegetable oil
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2 onions, cut into rings
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Bacon slices (optional)
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2 tbsp soy sauce
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1 tbsp ketchup
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1 tsp honey
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1 tsp mustard
Preparation
see continuation on next page
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