When it comes to comfort food with a touch of sophistication, Oven Braised Beer Brats stand out as a culinary delight. This article takes you through a step-by-step guide on how to prepare this savory dish that brings together the rich flavors of bratwurst sausages, onions, and beer. Get ready to embark on a journey of taste and aroma.
Ingredients:
| INGREDIENT | QUANTITY |
|---|---|
| Bratwurst sausages | 10 |
| Yellow onions, thinly sliced | 1 large |
| Beer (lager or ale) | 48 ounces |
| Garlic, minced | 3 cloves |
| Salt | To taste |
| Pepper | To taste |
| Vegetable oil | 1 tablespoon |
Instructions:
see continuation on next page
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