My husband and kids love these things and actually request that I make them just for them to eat. Sometimes, I do. All you do is chuck the ingredients into your Crock-Pot and there you have it! These yummy meatballs are done before you know it and ready to serve.
Ingredients
1 pound lean ground beef
1 egg
2 tablespoons water
1/2 cup bread crumbs
3 tablespoons minced onion
1 (8 ounce) can jellied cranberry sauce
3/4 cup Chili sauce
1 tablespoon brown sugar
1 1/2 teaspoons lemon juice
How To Make Cocktail Meatballs
see continuation on next page
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