This classic dish is sure to satisfy any craving for comfort food. The rich cheese sauce and creamy texture make it a family favorite.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Elbow Macaroni | 1 pound |
| Velveeta | 1 pound |
| Milk | 1 cup |
| Butter (melted) | 4 tablespoons |
| Eggs (beaten) | 2 large |
| Garlic Powder | 1/2 teaspoon |
| Paprika | 1/2 teaspoon |
| Shredded Cheddar Cheese | 2 cups |
| Shredded Monterey Jack Cheese | 2 cups |
| Salt and Pepper | To taste |
| Panko Breadcrumbs | For garnish |
Instructions:
see continuation on next page
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