Ingredients
1 cup unsalted butter, softened
8 oz cream cheese, softened
3 cups granulated sugar
6 large eggs, room temperature
3 cups all-purpose flour
¼ teaspoon salt
1 teaspoon vanilla extract
2 tablespoons fresh lemon zest
¼ cup fresh lemon juice
Optional Lemon Glaze
1 cup powdered sugar
2–3 tablespoons fresh lemon juice
Instructions
see continuation on next page
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