Ideal for fried chicken, fish, tempura vegetables, or onion rings. Easy to prepare and store in a jar.
Ingredients (for a small jar):
- 3/4 cup all-purpose flour (about 90 g)
- 2 tablespoons cornstarch
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
To add when mixing:
- 3/4 cup cold water (about 180 ml)
Instructions:
see continuation on next page
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