Carrot Cake Bars are soft, moist, and irresistible – where spiced cake meets creamy cheesecake in every swirled bite! Each dessert bar delivers the ultimate blend of rich flavor and melt-in-your-mouth texture.
Prep Time : 15minutes
Cook Time : 30minutes
Total Time : 45minutes
Ingredients
Cream Cheese Swirl
- 6 ounces block-style cream cheese room temperature
- ⅓ cup granulated sugar
- ½ teaspoon vanilla extract
- 1 large egg yolk room temperature
Carrot Cake Batter
- 1 cup all-purpose flour
- ½ teaspoon salt
- ¼ teaspoon baking powder
- ¾ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ½ cup unsalted butter melted and cooled slightly
- ¾ cup light brown sugar packed
- ¼ cup granulated sugar
- 1 large egg room temperature
- 2 teaspoons vanilla extract
- ¾ cup finely shredded carrots packed
Instructions
see continuation on next page
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