Homemade Lemon Loaf (Always Turns Out Perfect)

Ingredients

• 2 eggs (about 100 g)
• 180 g sugar
• 100 ml oil
• 120 ml milk
• Zest of 2 lemons
• Juice of 1 lemon (about 30 ml)
• 250 g all-purpose flour
• 10 g baking powder

Preparation

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