Buttery, nutty, and perfectly sweet! These Pecan Crunch Squares combine a soft, golden crust with a rich pecan topping for a dessert that’s irresistible in every bite. Perfect for holidays, bake sales, or an anytime treat you’ll want to make again and again!
Ingredients:
- 1 box yellow cake mix (dry)
- ½ cup unsalted butter, melted
- 1 large egg
- 1 cup chopped pecans
- 1 cup brown sugar, packed
- 2 large eggs
- ½ cup light corn syrup
- 1 tsp vanilla extract
Instructions:
see continuation on next page
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