Peach Cobbler Recipe: Irresistible and Classic

Ingredients

For the filling:

• 6 cups sliced peaches (fresh, frozen, or drained canned)
• 3/4 cup granulated sugar
• 1/4 cup brown sugar
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon cornstarch (or flour, for thickening)

For the cobbler topping:

• 1 cup all-purpose flour
• 1 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk (whole or 2%)
• 1/2 cup (1 stick) unsalted butter, melted

Instructions

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