You’ll Never Buy It Again! Homemade Ricotta with Just 2 Ingredients

Ingredients (for approx. 500 g of ricotta):

• 2 liters whole fresh milk

• Juice of ½ lemon

• Salt, to taste

Tools Needed:

• 1 large pot

• 1 wooden spoon

• 1 fine mesh strainer

• 1 cheesecloth or lightweight kitchen towel

• 1 ricotta mold (or small colander)

Preparation:

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