Two Loves Cake

Ingredients:

• 3 eggs

• 1 ½ cups sugar

• ¾ cup oil

• 200 ml milk

• 2 cups all-purpose flour

• 1 cup cocoa powder (50% cacao)

• 1 pinch of salt (optional)

• 1 tablespoon baking powder

Chocolate Filling:

• 1 can sweetened condensed milk

• 3 tablespoons cocoa powder

• 1 tablespoon butter

• 200 g cream

White Filling:

• 1 can sweetened condensed milk

• 100 g shredded coconut

• 1 tablespoon butter

• 200 g cream

Topping:

• 200 g semi-sweet chocolate, melted

• 100 g cream

• Chocolate sprinkles or chocolate shavings for decoration

Instructions:

see continuation on next page