👨🍳 Directions:
1. Prepare the eggs
Boil the eggs until hard-boiled.
Peel and chop them into small pieces.
2. Prepare the tuna
Drain the tuna and flake it with a fork.
3. Chop the ingredients
Finely dice the red onion.
Cut the avocado into small cubes.
4. Assemble the bowl
If using, spread the mayonnaise or Greek yogurt at the bottom of the bowl.
Add the tuna, chopped eggs, red onion, and avocado on top.
5. Season and serve
Sprinkle with salt and black pepper to taste.
Mix everything together before eating, or leave it layered for serving.
💡 Tip: Add a squeeze of lemon juice for extra freshness and flavor!
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