This Simple Recipe Takes Only 5 Minutes — and Dinner Is on the Table!

Instructions:

1. Prepare the base
   Beat the eggs in a bowl. Finely grate the tomatoes and onion into the eggs and mix well.

2. Cook the meat
   In a frying pan, sauté the ground meat with salt, dried garlic, red pepper, Italian herbs, and chopped parsley until fully cooked.

3. Combine
   Add the cooked meat to the egg and vegetable mixture and mix thoroughly.

4. Assemble the tortillas

   • Place one tortilla in an oven-safe dish.

   • Spread a bit of the mixture on top, then sprinkle with mozzarella.

   • Cover with another tortilla and repeat for additional layers if desired.

5. Bake
   Bake in a preheated oven at 200°C (392°F) for about 15 minutes, or until the cheese is melted and golden.

💡 Tips & Variations:

• Use chicken or turkey for a lighter version.

• Serve with a fresh salad for a complete meal.

• Swap mozzarella with cheddar or gouda for a different flavor.

• Add a few drops of Tabasco or hot sauce for a spicy kick.

• Opt for whole wheat tortillas for a healthier twist.