This is one of my hubby’s fave weeknight meals.

🍅 Instructions

1️⃣ Preheat Oven: Set your oven to 375°F (190°C).
2️⃣ Cook Sausage: In a large skillet, brown the ground Italian sausage over medium heat until fully cooked. Drain any excess fat.
3️⃣ Sauté Vegetables: Add sliced bell peppers and mushrooms to the skillet, cooking for about 5 minutes until tender.
4️⃣ Add Sauce & Seasoning: Stir in marinara sauce, Italian seasoning, and red pepper flakes (if desired). Simmer briefly to let the flavors blend.
5️⃣ Assemble Bowls: Evenly divide the sausage and vegetable mixture among four oven-safe bowls.
6️⃣ Top with Cheese & Olives: Sprinkle shredded mozzarella and sliced black olives over each bowl.
7️⃣ Bake: Place bowls on a baking sheet and bake for 10–15 minutes, until the cheese is melted and bubbling.
8️⃣ Garnish & Serve: Let cool slightly, then top with fresh basil. Serve warm and enjoy!

✅ Tip: Add pepperoni, spinach, or extra mushrooms for variety. Perfect for meal prep or a fun “pizza night” that fits your goals!