Super easy. It’s a dump meal. Total cost about $12 or less… this one feeds a lot.

Instructions:

1. Combine Ingredients: In a greased slow cooker, combine kielbasa, hash browns, onion, and 1 cup of cheddar cheese.
2. Prepare Sauce: In a separate bowl, mix cream of mushroom or chicken soup, milk, sour cream, salt, pepper, garlic powder, and onion powder.
3. Assemble and Cook: Pour the sauce mixture over the kielbasa and hash brown mixture. Sprinkle with remaining 1 cup of cheddar cheese. Cook on low for 6-8 hours or high for 3-4 hours.
4. Serve: Serve with a side salad or roasted vegetables.

Optional: For added flavor, consider adding other vegetables like bell peppers or broccoli.