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Soviet-Style Cutlets with White Bread and Mineral Water

Ingredients:

  • Minced meat: 500 grams (I used turkey)

  • White bread: 100 grams

  • Onion: 1

  • Egg: 1

  • Salted mineral water (carbonated): 50 ml (+ 100 ml for the sauce)

  • Salt: to taste

  • Ground black pepper: to taste

  • Breadcrumbs (for coating)

  • Oil (for frying)

  • Broth: 1 glass

 

Preparation:

 

 

see continuation on next page

 

 

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