Southern Sweet Potato Casserole

Ingredients

• 4 cups sweet potatoes, cooked and mashed
• 1 cup brown sugar
• ⅓ cup half and half
• ⅓ cup butter, softened
• 1 egg
• 2 teaspoons vanilla
• 1 ½ teaspoons salt

Topping

• 1 cup brown sugar
• ⅓ cup flour
• 1 1/3 cup pecan pieces
• ½ cup butter, melted

Preparation