Instructions
- In a large bowl, combine the peas, ham, bacon, green onions, and shredded cheese.
- In a separate bowl, whisk together the mayonnaise, sour cream, garlic powder, salt, pepper, and cayenne until smooth.
- Pour the dressing over the salad, mixing until everything is evenly coated.
- Cover and chill for 1 hour before serving to let the flavors meld.
Dig in and enjoy a bite of Southern tradition!
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