Blueberry Sour Cream Coffee Cake is a delectable treat that perfectly complements your morning coffee or afternoon tea. The combination of juicy blueberries and rich sour cream creates a moist and tender cake that will keep you coming back for more. In this article, we’ll guide you through creating the ultimate Blueberry Sour Cream Coffee Cake.
Blueberry Sour Cream Coffee Cake Recipe
Savor the sweet and tangy flavors of Blueberry Sour Cream Coffee Cake that will brighten up your day. Let’s dive into the recipe!
Ingredients:
| Ingredients | Quantity |
|---|---|
| All-Purpose Flour | 2 cups |
| Granulated Sugar | 1 cup |
| Unsalted Butter | 1/2 cup (softened) |
| Eggs | 2 large |
| Sour Cream | 1 cup |
| Vanilla Extract | 1 teaspoon |
| Baking Powder | 1 teaspoon |
| Baking Soda | 1/2 teaspoon |
| Salt | 1/4 teaspoon |
| Fresh Blueberries | 1 1/2 cups |
| Brown Sugar | 1/2 cup |
| Ground Cinnamon | 1 teaspoon |
Instructions:
see continuation on next page
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