If you’re craving a side dish that’s rich, flavorful, and practically effortless, these slow cooker cheesy bacon ranch potatoes are your new best friend. Toss everything into your crockpot and let it work its magic—no peeling, no fuss, just layers of tender red potatoes, gooey cheddar, crispy bacon, and that irresistible ranch seasoning.
Perfect for holidays, cookouts, potlucks, or weeknight dinners, this dish brings big flavor with minimal effort. And yes, it’s even brunch-approved—try it alongside eggs and coffee for a savory morning treat.
🧾 Ingredients
| Ingredient | Amount |
|---|---|
| Bacon slices | 6 |
| Red potatoes (chopped) | 3 lbs |
| Shredded cheddar cheese | 1½ cups (divided) |
| Ranch seasoning mix | 1 tbsp (adjust to taste) |
| Chopped chives | 2 tbsp |
👩🍳 Instructions
see continuation on next page
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