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Slow Cooker Cabbage and Smoked Sausage!!!

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This Slow Cooker Cabbage and Smoked Sausage recipe is the perfect one-pot dinner for a busy day. Hearty smoked sausage, tender cabbage, and savory onions simmer together in a flavorful broth, creating a comforting and delicious meal with minimal effort.

Slow Cooker Cabbage and Smoked Sausage

Ingredients:

Ingredient Quantity
Large head of cabbage, cored and chopped 1 (about 8–10 cups)
Smoked sausage, sliced 1 lb
Large onion, thinly sliced 1
Garlic, minced 3 cloves
Olive oil or butter 2 tablespoons
Chicken broth 1 cup
Apple cider vinegar (optional) 1 tablespoon
Smoked paprika 1 teaspoon
Dried thyme 1 teaspoon
Salt and freshly ground black pepper To taste
Red pepper flakes (optional) As desired

Step-by-Step Instructions:

 

see continuation on next page

 

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