Savory Bread Pudding

1. Preheat oven to 350°F and grease a baking dish.
2. Cut the bread into cubes and spread them evenly in the baking dish.
3. In a bowl, whisk together eggs, milk, cheese, herbs, and seasonings.
4. Pour the egg mixture over the bread, ensuring each piece is coated.
5. Add vegetables or meats for extra flavor.
6. Allow the bread to soak up the mixture for about 30 minutes.
7. Bake the pudding for 45-50 minutes until golden brown and set.
8. Serve hot and enjoy the savory goodness of your bread pudding!

Nutrition Facts