Salted Caramel Banana Bread

Banana Bread

• 2 cups AP flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• ½ teaspoon salt
• ¾ cup brown sugar, packed
• ½ cup butter (1 stick), room temperature
• 2 eggs
• ⅓ cup sour cream
• 4 ripe bananas, mashed
• 1 ½ teaspoons vanilla

Glaze

• ¼ cup brown sugar, packed
• 2 tablespoons butter
• 2 tablespoons heavy cream
• ⅓ cup powdered sugar
• 1/2 teaspoon kosher salt

Preparation