Rich Amish Christmas Jam — strawberries, cranberries & orange zest

Wash and hull the fresh strawberries.

In a saucepan, combine the strawberries, cranberries, orange zest, orange juice, sugar, and water.

Bring the mixture to a boil, then reduce heat and simmer until the fruits are soft.

Stir in the pectin and cook until the jam thickens.

Pour the jam into sterilized jars and seal.

Allow the jam to cool before refrigerating.

Enjoy your homemade Amish Christmas jam!