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Rice ball with cheese & pepperoni

INGREDIENTS


2 cups of rice (cooked)
4 eggs
Salt and black pepper to taste
parsley to taste
150 grams of grated mozzarella
1 slice of grated calabrese
3 heaping tablespoons whole wheat flour
1/2 tablespoon baking powder
breadcrumbs for breading


INSTRUCTIONS

 

see continuation on next page

 

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