Ready in 20 minutes and butter-free! Just pour orange juice into the dough — these little cookies will disappear in no time

Preparation:

1. In a bowl, mix the sugar with the orange zest.

2. Add the egg, orange juice, and oil.

3. Then add the flour and baking powder.

4. Roll out the dough, cut out cookies, and bake at 200°C (390°F) for 20 minutes.