Step-by-step preparation
- Boil the potatoes until soft and mash them.
- Add the flaked tuna.
- Mix in the egg, oats, and seasonings.
- Stir well until a dough forms.
- Take portions and shape them into small patties with your hands.
- Heat a pan with a little oil.
- Cook the patties over medium heat until golden brown on both sides.
- Remove and serve hot.
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