Pineapple Bake

1. Preheat your oven to 350°F (180°C) and grease a baking dish.
2. Mix fresh pineapple chunks with brown sugar, cinnamon, and nutmeg in a bowl.
3. Combine flour, vegan butter, and vanilla extract to create a crumbly topping in a separate bowl.
4. Layer the pineapple mixture in the baking dish and sprinkle the crumbly topping over it.
5. Add chopped pecans or walnuts for an extra layer of flavor and texture.
6. Bake for 30-35 minutes until the topping is golden brown and the pineapple is bubbly.

Nutrition Facts