The Secret Ingredients That’ll Make You Famous
Now, don’t be scared when you see the ingredient list. I know it might sound a little wacky, but trust your ol’ Aunt Stacey here – it works like magic!
- Fresh peaches (the star of the show)
- Crescent rolls (your secret weapon)
- Butter (because everything’s better with butter)
- Sugar and cinnamon (the dynamic duo)
- Lemon-lime soda (yes, you read that right!)
How to Whip Up Your Own Peach Dumplings
- Prep Those Peaches: Peel and slice one large peach into eight wedges. Easy as pie!
- Roll ‘Em Up: Wrap each peach slice in a crescent roll. It’s like tucking them into a cozy blanket!
- Make the Magic Sauce: Mix melted butter, sugar, cinnamon, and a touch of flour. Pour this liquid gold over your dumplings.
- The Secret Step: Pour lemon-lime soda around (not over!) the dumplings. I know it sounds crazy, but it creates the most amazing sauce!
- Bake to Perfection: Pop ’em in the oven for 35-40 minutes until they’re golden brown and bubbly.
Serving Suggestions from Your Dessert Fairy Godmother
see continuation on next page
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