ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Paula Deen’s Artichoke Dip

Preparation

  1. Preheat oven to 350 degrees F.
  2. Add the softened cream cheese and mayonnaise to a large bowl and beat until smooth.
  3. Add 1/2 cup of the parmesan cheese and the other remaining ingredients. Stir until evenly combined.
  4. Spoon the mixture into a 8×8 baking dish and top with the remaining 1/4 cup of parmesan cheese.
  5. Bake for 35-40 minutes or until cheese begins to turn golden brown.
  6. Serve hot out of the oven with chips, toasted bread, veggies, or crackers.

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment