We’re always on the hunt for the perfect potluck salads, and the recipe we have for you today certainly falls into that category! This Shoepeg Salad is simple to prepare, bursting with color, and absolutely delicious. Sweet shoepeg corn combines with crisp cucumber, fresh tomato, and crunchy red bell pepper that’s then all tied together … Read more
The Pecan Log isn’t a candy that you see everywhere, but that wasn’t always the case. Popularized by Stuckey’s in the ’30s, a roadside farmstand created by a pecan farmer in Georgia, it eventually become a treat that reached far and wide as Stuckey’s locations expanded. Eventually, that pecan candy become synonymous with road trips … Read more
Ingredients: 1-2 inches of fresh ginger root 2 cups of water Honey or lemon (optional, for added flavor) Instructions: see continuation on next page
Ingredients 2 boneless, skinless chicken breasts 1 red bell pepper 1 green bell pepper 1 yellow bell pepper 1 onion 1 tablespoon olive oil 1 packet fajita seasoning mix 1 cup shredded cheddar cheese 1 cup shredded mozzarella cheese 1/2 cup sour cream 1/4 cup chopped fresh cilantro Salt and pepper to taste Optional: sliced … Read more
Few plants carry as much mystery, beauty, and usefulness as the rosemary bush (Rosmarinus officinalis). With its fragrant evergreen leaves, delicate blue flowers, and long-standing reputation as a culinary and medicinal powerhouse, rosemary has earned a timeless place in gardens around the world. Yet beyond its obvious charm, rosemary holds deeper powers – spiritual, symbolic, and practical … Read more
Ingredients 1 bag of mini pretzels 1 cup unsalted butter 1 cup granulated sugar 1 teaspoon vanilla extract 1/4 teaspoon salt 1/2 cup chopped nuts (optional) Cooking spray Directions see continuation on next page
Ingredients 2 cups all-purpose flour 1 cup unsalted butter, softened 1/2 cup granulated sugar 1/4 teaspoon salt 1 teaspoon vanilla extract 1/2 cup chopped walnuts Confectioners’ sugar for dusting (optional) Directions see continuation on next page
Ingredients For the Cake: 1 cup unsalted butter, softened 8 oz cream cheese, softened 2 ½ cups granulated sugar 4 large eggs 2 tsp vanilla extract 3 cups all-purpose flour 1 tsp baking powder ½ tsp salt ½ cup whole milk 1 cup fresh strawberries, diced For the Strawberry Cream Cheese Frosting: 8 oz cream … Read more
Ingredients Quantity 3–4 large russet potatoes, sliced into wedges 4 tablespoons olive oil 2 teaspoons salt 1 teaspoon garlic powder or minced fresh garlic 1/2 teaspoon black pepper 1 teaspoon Italian seasoning 1/2 cup grated Parmesan cheese Optional: 2 tablespoons fresh chopped parsley, for garnish Optional Additions Paprika or smoked paprika for a smoky kick A sprinkle of red pepper flakes for spice Swap Parmesan for pecorino romano for a sharper edge … Read more
Ingredients: 1 lb raw shrimp, peeled and deveined 1 tbsp olive oil 1 tsp garlic powder 1 tsp paprika ½ tsp onion powder ½ tsp salt ¼ tsp black pepper Optional: lemon wedges and chopped parsley for serving Instructions: see continuation on next page
