Creamy Shrimp & Grits
Ingredients For the grits: 1 cup stone-ground grits4 cups water or chicken broth1 cup heavy cream3 tablespoons butter1 cup shredded sharp cheddar cheeseSalt & pepper to tasteFor the shrimp: 1 lb shrimp, peeled and deveined4 slices bacon, chopped1 small onion, diced1 bell pepper, diced3 cloves garlic, minced1 teaspoon Cajun seasoning1 tablespoon lemon juice2 tablespoons butterSalt … Read more