In the realm of irresistible sweets, No-Bake Cherry Cheesecake Cookie Lasagna shines as a truly dreamy dessert. This simple, no-fuss treat blends smooth cheesecake filling with bright cherry flavors, all layered over classic Nilla Wafers. If you want something delicious without a lot of work, this recipe is a perfect choice. Below, you’ll find a full recipe along with tips to help you make this layered delight.
Ingredients
Here’s everything you’ll need:
| Ingredient | Quantity |
|---|---|
| Nilla Wafer Minis (or regular) | 5 mini bags (or 1 regular-size package) |
| Softened cream cheese | 8 ounces |
| Sugar | ⅓ cup |
| Cool Whip | 8-ounce tub |
| Cherry preserves | ½ cup |
| Cherry pie filling | 1 can |
Instructions
see continuation on next page
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