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No-Bake Cherry Cheesecake

Ingredients

For the crust:

  • 1½ cups graham cracker crumbs

  • ¼ cup granulated sugar

  • 6 Tbsp unsalted butter, melted

For the filling:

  • 1 (8 oz) package cream cheese, softened

  • 1 (14 oz) can sweetened condensed milk

  • ⅓ cup lemon juice (fresh or bottled)

  • 1 tsp vanilla extract

For the topping:

  • 1 (21 oz) can cherry pie filling

Instructions

 

 

see continuation on next page

 

 

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