This rich and comforting loaded baked potato soup is packed with creamy cheese, crispy bacon, and perfectly seasoned potatoes. It’s the ultimate cozy meal for cold days or when you’re craving something hearty and delicious!
Ingredients:
• 1 (1-2 lb) bag frozen hash brown potatoes
• 1 can cream of chicken soup
• 1 (8 oz) block of cream cheese (softened)
• 1 (32 oz) container of chicken broth
• 1 package of ranch seasoning mix
• Salt, pepper, garlic powder, and onion powder (to taste)
• 1 bag of real bacon bits (Tip: Use half in the soup and save the rest for garnish!)
• 1 (16 oz) bag of shredded cheese (or shred your favorite cheese block!)
Instructions:
see continuation on next page
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