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Kentucky Butter Cake Cookies
Cookies:
1. Preheat oven to 350°F.
2. Combine cookie ingredients in a large bowl and mix until completely incorporated. Note: Dough will be thick.
3. Using a medium-sized cookie scoop (or heaping tablespoon), scoop cookies onto a parchment-lined cookie sheet.
4. Bake for 7-8 minutes, remove from oven, and let cool on the cookie sheet for 4-5 minutes before transferring them to a cooling rack. Repeat until all the dough is baked.
Glaze:
1. Combine the glaze ingredients in a small saucepan. Cook over medium-low heat until the sugar is dissolved (about 4 minutes), whisking the whole time.
2. Spoon a teaspoon of glaze over each cookie and spread out, if necessary.
3. Let glaze set, then sprinkle with powdered sugar.
Enjoy!
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