These delightful cinnamon rolls combine the tangy sweetness of peach preserves with the warm, comforting flavors of classic cinnamon rolls. The buttery, flaky dough and gooey filling make them a perfect treat for any occasion.
Ingredients:
For the dough:
| Ingredient | Quantity |
|---|---|
| Milk | 1 1/3 cups |
| Butter (room temperature) | 2 tablespoons |
| Sugar | ¼ cup |
| Red Star Platinum Yeast | 1 package |
| Egg | 1 |
| Flour | 4 cups |
| Salt | ½ teaspoon |
For the filling:
| Ingredient | Quantity |
|---|---|
| Peach preserves | 1 cup |
| Cinnamon | ½ teaspoon |
For the glaze:
| Ingredient | Quantity |
|---|---|
| Milk | 3 tablespoons |
| Powdered sugar | ¾ cup |
| Cinnamon | ½ teaspoon |
Instructions:
see continuation on next page
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