Preparation
- Preheat oven to 350 degrees F.
- In a large bowl, add butter and sugar and mix until well combined. Add eggs and vanilla and mix until light and airy.
- In a small bowl, mix baking soda with hot water until dissolved, then mix into butter mixture.
- Add flour and cinnamon and mix until just combined.
- Fold in walnuts and dates.
- Scoop dough in ~2-3 tablespoon potions onto two ungreased cookies sheets and bake for 12-14 minutes or just until the edges begin to turn gold in color.
- Allow cookies to cool, then store in an airtight container.
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