Ingredients You’ll Need
→ For the Garlic Butter Shrimp
1 pound large shrimp, peeled and deveined
3 tablespoons unsalted butter
4 cloves garlic, finely minced
1 tablespoon freshly squeezed lemon juice
1 teaspoon dried parsley
Salt and ground black pepper, as needed
1 cup uncooked white rice
2 cups low-sodium chicken broth
1 tablespoon olive oil
1 teaspoon dried basil
1 teaspoon dried thyme
1 teaspoon garlic powder
Salt to taste
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