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Garbage Bread
Tips for Success
- Chill cooked beef for a few minutes so the cheese doesn’t melt too early.
- Don’t overfill—too much filling can cause the loaf to burst while baking.
- Make sure your seal is tight to prevent leaking.
- Let the loaf rest before slicing to keep the layers intact.
- Add sesame seeds or everything bagel seasoning for extra flavor.
Variations to Try
- Pizza Version: Pepperoni, mozzarella, pizza sauce, mushrooms, olives.
- Buffalo Chicken: Shredded chicken, buffalo sauce, cheddar, green onions.
- Philly Cheesesteak Style: Thin-sliced beef, provolone, sautéed peppers and onions.
- Breakfast Roll: Scrambled eggs, sausage, cheese, and hash browns.
- Veggie Lover’s: Spinach, roasted peppers, olives, mushrooms, and mozzarella.
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