What to Serve with Funnel Cake Bites
While they’re amazing on their own, here are some ways to jazz them up:
- Fruit compote – Blueberry or strawberry jam adds a nice tart contrast.
- Dipping sauces – Chocolate ganache, Nutella, or a simple vanilla glaze.
- Ice cream – A scoop of vanilla or cinnamon ice cream makes it a fairground sundae!
Pair these with a tall glass of cold milk or a hot coffee for a dreamy afternoon treat.
Tips for Perfect Funnel Cake Bites
- Don’t overcrowd the oil—this drops the temperature and can make the bites greasy.
- Use a small cookie scoop or spoon for uniform sizes.
- Taste-test one bite before frying the whole batch to check seasoning or texture.
- Keep the oil between 340°F and 360°F for consistent golden color.
How to Store Funnel Cake Bites
These are best enjoyed fresh, but if you must store them:
- Room temperature: Store in an airtight container for up to 1 day.
- Reheat: Pop them in a 350°F oven for 5–7 minutes to crisp back up.
- Freezing: Not ideal—these treats lose their texture when frozen and thawed.
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