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Easy Tub of Chicken Teriyaki Stir Fry

Instructions:

  1. Dice the chicken breast into small, even pieces.
  2. Cook the chicken in a pan over medium heat until fully cooked and lightly browned.
  3. Add the broccoli stir fry mix to the pan and cook for about 7 minutes, stirring occasionally, until tender.
  4. Microwave the jasmine rice according to package instructions.
  5. Add the cooked rice to the pan with the chicken and vegetables.
  6. Pour in teriyaki sauce to taste and mix everything together until well coated and heated through.

Serving Tips

  • Divide into meal prep containers for up to 3 servings.
  • Store in the fridge and reheat as needed throughout the week.
  • Add extra sauce when reheating if desired.

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