This decadent French toast is a delightful twist on the classic breakfast dish. The creamy custard base and caramelized sugar topping create a luxurious and unforgettable experience.
Ingredients:
Ingredient | Quantity |
---|---|
Thick Brioche or Challah Bread | 4 slices |
Heavy Cream | 1 1/2 cups |
Milk | 1/2 cup |
Egg Yolks | 4 large |
Granulated Sugar | 1/4 cup + additional for caramelizing |
Vanilla Extract | 1 teaspoon |
Salt | Pinch |
Unsalted Butter | 4 tablespoons |
Instructions:
see continuation on next page
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