Doctors Reveal What Eating Avocados Can Do for You

Instructions:

1. Toss the sweet potato cubes with olive oil, cumin, chili powder, and salt. Roast at 200°C (400°F) for about 25 minutes, or until tender.

2. Blend the avocado, lime juice, yogurt, garlic, and salt into a smooth cream.

3. Warm the tortillas and fill them with roasted sweet potatoes, black beans, and red cabbage.

4. Top with avocado cream and serve.

High in fiber and complex carbs for lasting energy and digestive support.