Condensed Milk & Powdered Milk Ice Cream Popsicles

In a large bowl, mix the condensed milk, powdered milk, and vanilla extract.
Gradually add the cold whole milk while stirring to avoid lumps.
Pour the mixture into popsicle molds and tap the molds gently to remove air bubbles.
Insert wooden sticks and freeze for at least 6 hours.
To unmold, dip the molds into warm water for a few seconds and gently remove the popsicles.

You can customize the recipe with fruit chunks, cocoa powder, or additional flavor extracts.
For a dairy-free version, substitute with plant-based milk.

Cook Time: 0 minutes
Category: Dessert
Method: Freezing
Cuisine: International