There’s nothing more comforting than waking up on Christmas morning to the aroma of a rich, hearty breakfast casserole bubbling away in the oven. Whether you’re feeding a crowd or creating a warm memory with your family, this Christmas Morning Casserole is the perfect solution. Loaded with savory sausage, creamy eggs, melty cheese, and toasted bread, this make-ahead meal delivers festive flavors with minimal stress on the big day.
Ingredients Table for Christmas Morning Casserole
| Ingredient | Quantity |
|---|---|
| Ground Sausage | 1 pound |
| Mustard Powder | 1 teaspoon |
| Kosher Salt | 1/3 teaspoon |
| Large Eggs (beaten) | 4 |
| Whole Milk | 2 quarts |
| Toasted White Bread (diced) | 6 slices |
| Mild Cheddar Cheese (shredded) | 1 cup |
🌟 Why This Christmas Morning Casserole is the Best
This classic breakfast casserole combines the rich, savory flavors of sausage and cheddar cheese with a silky, custard-like egg mixture that gets soaked into cubes of crispy toasted bread. It’s an effortless dish you can prepare the night before, allowing you to relax and enjoy your holiday morning with a warm slice of comfort food ready to go.
🍳 How to Make the Perfect Christmas Morning Casserole
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