Ingredients
1 pound boneless, skinless chicken breasts, sliced into thin strips.
Salt and pepper, to taste.
2 tablespoons olive oil.
4 cloves garlic, minced.
1/2 cup chicken broth.
Juice of 1 lemon.
1/4 cup white wine (optional).
2 tablespoons unsalted butter.
2 tablespoons chopped fresh parsley.
1 cup long-grain white rice.
2 cups chicken broth.
2 cloves garlic, minced.
1/4 cup grated Parmesan cheese.
Chopped fresh parsley, for garnish.
Instructions
see continuation on next page
