Directions
In a bowl, mix shredded chicken with mozzarella, cheddar, garlic, garlic powder, salt, and pepper. Place the mixture in the center of each tortilla and roll tightly into wraps.
Brush wraps with melted butter mixed with minced garlic. Cook in a skillet over medium heat or in an air fryer at 375°F (190°C) for 6–8 minutes until golden and crispy outside and melty inside.
Slice and serve warm.
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