Golden and crispy on the outside, soft and caramelized on the inside—these Roasted Sweet Potatoes are the ultimate side dish. Their natural sweetness intensifies during roasting, creating a perfect balance of savory and slightly sweet flavors. Whether paired with a holiday feast, enjoyed as a quick weeknight staple, or served as a flavorful snack, these … Read more
Ingredients: Ingredient Quantity Lean Ground Beef 1 lb Onion (chopped) 2.5 cups Garlic Powder 1/2 teaspoon Ketchup 3/4 cup Tomato Paste 2 teaspoons Worcestershire Sauce 1/2 teaspoon Brown Sugar 2.5 teaspoons Salt & Pepper To taste Green Mill Texas Toast 4 pieces Cheddar Cheese (shredded) 1 oz Instructions: see continuation on next … Read more
This classic deep dish apple crisp is a comforting dessert that’s perfect for fall. The sweet and tangy apples are baked under a buttery, crunchy oat crumble topping, creating a delicious and satisfying treat. Ingredients: Apple Filling: Ingredient Quantity Apples (Granny Smith or Honeycrisp) 6-8, peeled, cored, thinly sliced Granulated Sugar 1/2 cup … Read more
These irresistible crackers offer a delightful combination of salty bacon, sweet brown sugar, and a hint of spice, making them a perfect snack or appetizer. Ingredients: Ingredient Quantity Rectangular butter crackers 1 package Bacon 8-10 slices Brown sugar 3/4 cup Cayenne pepper A pinch Freshly ground black pepper A pinch Instructions: … Read more
Juicy, tender, and full of rich flavor — this Oven Roasted Prime Rib is perfect for special occasions, holiday dinners, or any time you want a show-stopping centerpiece! Ingredients: 1 (4–5 lb / 1.8–2.3 kg) prime rib roast 3 tbsp olive oil, 4 cloves garlic (minced) 2 tsp salt 1 tsp black pepper 1 tsp … Read more
A sweet and crunchy treat that combines the salty goodness of pretzels with a rich buttery toffee coating, perfect for snacking or gifting during the holidays! Ingredients: 4 cups mini pretzels 1 cup unsalted butter 1 cup brown sugar, packed 1/4 cup honey 1/4 teaspoon salt 1/2 teaspoon vanilla extract 2 cups chopped pecans or … Read more
Ingredients: 1 box chocolate cake mix1/2 cup unsalted butter, melted1 can (14 oz) sweetened condensed milk1 jar (12 oz) caramel sauce1 cup crushed toffee bits (such as Heath)1 1/2 cups whipped topping or whipped cream1/2 cup mini chocolate chips (optional for garnish) Directions: see continuation on next page
Ingredients For the Peanut Butter Layer: 8 tbsp salted sweet cream butter (melted) 3 cups creamy peanut butter (smooth, not chunky) 4 cups powdered sugar (confectioners’ sugar) 2 tsp pure vanilla extract For the Chocolate Ganache Layer: 12 oz package of chocolate chips (semi-sweet or milk chocolate, depending on your preference) 2 tbsp vegetable oil … Read more
This natural mix can rebalance your electrolytes and soothe that pounding head—without pills! How to Make: 1 cup room-temp waterJuice of 1 full lemon2 tsp Himalayan sea saltStir well until salt dissolves. Sip slowly when you feel a migraine coming on. Bonus Tips: Best taken at the first sign of headache Add a few mint leaves … Read more
Ingredients 2 boxes Jiffy Blueberry Muffin Mix 4 oz cream cheese (softened) 1 stick “I Can’t Believe It’s Not Butter” (or any other butter substitute) 1/2 cup light brown sugar, firmly packed 2 eggs 1 1/2 cups white chocolate chips Instructions 1. Preheat Oven & Prepare Baking Sheets Preheat your oven to 325°F (163°C). Prepare your cookie sheets by … Read more
